• Owl [he/him]@hexbear.net
    link
    fedilink
    English
    arrow-up
    1
    ·
    9 months ago

    Someone should make a brand of seitan marketed towards body builders and gym bros. 3x as much protein as beef! How do you beat that.

    • GalaxyBrain [they/them]@hexbear.net
      link
      fedilink
      English
      arrow-up
      1
      ·
      9 months ago

      Told my gym going co worker, I wouldn’t call him a gym bro but he’s working out about how stupid protein dense seitan is and he’s all over it now

      • Owl [he/him]@hexbear.net
        link
        fedilink
        English
        arrow-up
        1
        ·
        edit-2
        9 months ago

        Seitan is a food you make by extracting just the gluten from wheat, making a dough of that, kneading the hell of of it, then cooking it. It’s 75% protein by mass.

        Pure seitan is tough and aggressively bland, but mixing a little of just about anything into the flour fixes both of those. In my opinion, a good seitan recipe has the best texture of any meat.

          • GalaxyBrain [they/them]@hexbear.net
            link
            fedilink
            English
            arrow-up
            1
            ·
            9 months ago

            It’s sort of a building block food, you can really flavor it to taste like just about anything. Vegan place I worked at did seitan donair for example. It’s a little tricky to make but after a few tries you’ll have it going well

  • SchillMenaker [he/him]@hexbear.net
    link
    fedilink
    English
    arrow-up
    1
    ·
    9 months ago

    You claim to not consume animal products and yet I see you performing beta-oxidation as we speak. Very peculiar.

    Also before you say that it’s different because you consent, mitochondrion by definition cannot consent.

    Checkmate atheists liberals vegans

  • Muad'Dibber@lemmygrad.ml
    link
    fedilink
    English
    arrow-up
    1
    ·
    9 months ago

    I’ve just stopped elaborating anymore, it takes too much energy. When someone asks why are you a vegan, what about X, I just say “many reasons.”, “its working out so far”.

    • roux [he/him, they/them]@hexbear.net
      link
      fedilink
      English
      arrow-up
      1
      ·
      9 months ago

      I’ve found it I say the usual “don’t like killing animals or the climate” I get pushback but if I just tell them I have gout, they back off. They even ask if I’ve had a flair up and get all doughy-eyed when I say I haven’t had one in 2 years lol. Idk why it’s a surprise when I cut out one of the big 2 major culprits for flair-ups completely and drastically cut out my beer intake which is the other culprit but whatever, they seem to like the answer.