Ceramic? Stainless steel? What should I get? I’m getting a lot of mixed answers and “AI” bullshit from trying to research it myself.

  • jack [he/him, comrade/them]@hexbear.netEnglish
    8·
    2 months ago

    I primarily use stainless steel and I have two enameled cast iron as backups (just because they have to be hand washed while the steel can go in the dishwasher). They’re all great and should be regularly used by my great-grandchildren.